In this premiere episode of Cooking with Fish, Chef Mike Fisher shows guests to his cooking class how to prepare a summer meal on the grill. From Fisher’s Restaurant, see clips of the host sharing tips on a meal consisting of steak, grilled vegetables and garlic bread. Fisher hosts live cooking classes from Fisher’s Restaurant, 650 San Benito St. His next class is set for 6 p.m. June 4 when he will prepare Château Briand and a classic Caesar salad dressing. Call the restaurant at (831) 313-1515 to reserve your seat.
